Turkey Snack Wrap Roll (Printable)
Tender turkey, crisp veggies, and creamy cheese in a soft tortilla wrap ready in just 10 minutes.
# What You'll Need:
→ Main Components
01 - 2 large flour tortillas (8-inch diameter)
02 - 4 slices deli turkey breast
03 - 2 slices cheddar or Swiss cheese
→ Vegetables
04 - 1/2 cup baby spinach leaves, packed
05 - 1/4 cup shredded carrots
06 - 1/4 red bell pepper, thinly sliced
→ Spread and Seasonings
07 - 2 tablespoons cream cheese or hummus
08 - Freshly ground black pepper to taste
# How-To Steps:
01 - Place tortillas flat on a clean cutting board or work surface.
02 - Spread 1 tablespoon of cream cheese evenly over the surface of each tortilla, leaving a small border around edges.
03 - Arrange 2 turkey slices and 1 cheese slice on each tortilla, positioning ingredients slightly off-center for easier rolling.
04 - Distribute spinach leaves, shredded carrots, and red bell pepper strips evenly over the cheese layer on each wrap.
05 - Sprinkle freshly ground black pepper over the vegetables according to personal preference.
06 - Fold in the sides of each tortilla, then roll tightly from the bottom upward, ensuring all fillings are securely enclosed.
07 - Cut each wrap diagonally in half using a sharp knife. Serve immediately or wrap tightly in plastic for storage.
# Expert Suggestions:
01 -
- It comes together in less time than it takes to order delivery.
- The crunch of the peppers against the creamy cheese is simply addictive.
02 -
- Wrapping the finished roll in parchment paper for ten minutes helps it hold its shape perfectly when sliced.
- Slicing the wrap diagonally not only looks elegant but makes it much easier to eat.
03 -
- A light layer of hummus instead of cream cheese makes this feel entirely different and lighter.
- Warming the tortilla in the microwave for ten seconds makes it pliable and less likely to crack.